PRESSURE COOKER FOR READY TO EAT FOODS

Get a Price/Quote

PRESSURE COOKER FOR READY TO EAT FOODS Specification

Capacity
50 Liters

Efficiency (%)
Up to 80% energy saving

Connecting Type
Flange/Threaded

Cleaning Method
Manual cleaning recommended

Temperature Range
Up to 121C

Pressure
Working pressure up to 1.5 bar

Condition
New

Material
Stainless Steel

Diameter
350 mm

Construction
Heavy-duty seamless body

Weight
28 kg (approx.)

Shape
Cylindrical

Feature
Designed for preparing ready-to-eat foods efficiently and safely

PRESSURE COOKER FOR READY TO EAT FOODS Trade Information

Payment Terms
Western Union, Paypal, Telegraphic Transfer (T/T)

Supply Ability
1 Per Month

Delivery Time
1 Months

Sample Available
Yes

Packaging Details
WOODEN BOX

Main Export Market(s)
North America, Eastern Europe, Middle East, Western Europe, Africa, Central America, South America, Asia, Australia

Main Domestic Market
All India

Certifications
ISO 9001 : 2008

About PRESSURE COOKER FOR READY TO EAT FOODS

PRESSURE COOKER FOR READY TO EAT FOODS

Our Pressure Cookers for ready to eat food industries are quite popular and is being used by various ready to eat food manufacturers.

THE SALIENT FEATURES ARE

· All pressure cookers are designed for tilt-able arrangement so that to facilitate unloading of boiled food.

· The pressure cookers are designed with auto release of pressures with the highly stable / reliable Pressure Sensors and digital pressure controller.

· Each pressure cooker is provided with two nos. of pressure release valves and two nos. of pressure sensors for safety.

· The Mechanical / electronic interlocking is provided so that to ensure that cooker cover is not opened until unless the pressure inside is fully released.

· In case of auto pressure cum temperature controlled Pressure cooker the steam flow control is used to ensure that the temperature / pressure inside the cooker is maintained at the desired level. The pressure / temperature inside the cooker can be set electronically from the instrument provided in the control panel.

· The Pressure cooker are designed for heating with steam only & are supplied with the necessary steam traps with bypass valves

· the outer jacket of the pressure cooker is insulated except the top cover.

· In case of higher capacity the top door of pressure cooker is provided with mechanical / pneumatic or hydraulic Door Opening facility

Efficient and Safe Ready-to-Eat Meal Production

Engineered for the preparation of large batches of ready-to-eat foods, the RTE-PC-50L pressure cooker delivers impressive efficiency and safety. Its seamless, stainless steel construction and advanced safety mechanisms make it a reliable centerpiece in commercial food operations.

Versatile Compatibility and Compliance

The cooker accommodates multiple heat sources, including gas, electric, and steam, enhancing operational flexibility. Rigorously compliant with ISI and ISO food safety standards, it guarantees hygienic cooking conditions suitable for demanding food industry environments.

User-Focused Features and Accessories

A lockable, pressure-sealed lid, multiple safety valves, and intuitive pressure indicators streamline usage while maximizing operator security. Accessories such as the sealing ring, pressure gauge, and steam release valve are included for seamless installation and operation.

FAQs of PRESSURE COOKER FOR READY TO EAT FOODS:

Q: How does the lockable pressure-sealed lid enhance safety during operation?

A: The lockable pressure-sealed lid, reinforced by multiple safety valves and a pressure indicator, prevents accidental opening under pressure and ensures controlled pressure release, providing a safer cooking environment for operators.

Q: What types of heat sources are compatible with the RTE-PC-50L pressure cooker?

A: This cooker can be used with gas, electric, or steam heat sources, giving commercial kitchens and food processors maximum flexibility in integrating the device into their existing setup.

Q: When should the sealing ring and steam release valve be checked or replaced?

A: It is advisable to inspect the sealing ring and steam release valve regularly before each use, and replace them as soon as signs of wear or damage appear to maintain optimal pressure retention and safe operation.

Q: Where is this pressure cooker most effectively used?

A: The RTE-PC-50L is ideal for commercial kitchens, food processing industries, and facilities specializing in ready-to-eat meal production, especially where high-capacity and efficiency are required.

Q: What is the recommended cleaning process for this pressure cooker?

A: Manual cleaning is recommended for both the mirror-polished interior and exterior using mild detergent and non-abrasive materials. Thorough cleaning after each use preserves hygiene and prolongs the cookers lifespan.

Q: How does using this cooker benefit ready-to-eat food production?

A: Its 50-liter capacity, food-grade inner coating, and robust pressure control enable fast, even cooking, significantly reducing energy consumptionup to 80% savingswhile maintaining food safety and quality.

Tell us about your requirement