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VACCUM TUMBLER

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VACCUM TUMBLER Specification

Function Type
Vacuum Tumbling / Marination

Power Source
Electric

Machine Type
Industrial Food Processing Equipment

Operating Temperature
0C to 40C

Phase
Three Phase

Noise Level
75 dB

Features
Stainless Steel Construction, Vacuum Pump, Safety Features

Automation Grade
Automatic

Speed Mode
Variable Speed

Feeding System
Manual Loading / Unloading

Frequency
50 Hz / 60 Hz

Product Type
Meat Processing Machine

General Use
Marinating & Tenderizing Meat

Material
Stainless Steel

Type
Vacuum Tumbler Machine

Capacity
300 L - 2000 L

Weight (kg)
400-1100 kg

Product Shape
Cylindrical Horizontal Drum

Computerized
No

Automatic
Yes

Control System
Push Button/Panel Control

Installation Type
Free Standing

Voltage
220 V / 380 V

Power
2.2 kW - 5.5 kW

Dimension (L*W*H)
Depends on Model (e.g., 1600x800x1200 mm)

Raw Material
Stainless Steel SUS304

Feature
Vacuum Function, Even Tumbling

Color
Silver

Cleaning Method
Easy-to-Clean, Washdown Design

Drum Thickness
4 mm - 6 mm

Mobility
Heavy Duty Casters with Lock

Vacuum Degree
-0.04 ~ -0.09 MPa

Safety Lock
Included

Display
Digital Timer & Vacuum Gauge

Sealing Material
Food-grade Silicone Seal

Discharge Method
Automatic Tilt Discharge

Applicable Industries
Meat Processing Plants, Food Industry

VACCUM TUMBLER Trade Information

Payment Terms
Cash on Delivery (COD), Telegraphic Transfer (T/T), Western Union, Paypal, Cheque

Delivery Time
1 MONTH Months

Sample Available
Yes

Sample Policy
If order is confirmed we will reimburse the sample cost

Packaging Details
WOODEN BOX

Main Export Market(s)
Australia, South America, Middle East, Africa, Western Europe, Central America, Asia, Eastern Europe, North America

Main Domestic Market
All India

Certifications
AN ISO CERTIFIED

About VACCUM TUMBLER

Discover our Vacuum Tumbler Machinewhere bargain meets excellence. Crafted from pristine stainless steel SUS304, this automatic marvel offers resplendent performance with cylindrical drum thickness of 46 mm and a robust vacuum degree of -0.04 to -0.09 MPa. Its uncommon washdown design and food-grade silicone seal ensure the lowest price for superior hygiene and safety. Designed for meat processing and marination, it features digital controls, heavy-duty casters, and an automatic tilt discharge for unmatched convenience. Enjoy a special value on industrial food processing equipment tailored for efficient, even tumbling.

Advanced Features & Plant Applications

Experience extra features such as a digital display timer, vacuum gauge, and a safety lock for reliable operation. Its automatic tilt discharge and variable speed mode cater to diverse processing needs in meat plants and various segments of the food industry. Widely used by fabricators, exporters, dealers, and manufacturers, this machine provides efficient marination and tenderizing, enhancing productivity at every plant setting.

Certifications, Packaging & Sample Policy

Our Vacuum Tumbler is certified for industrial usage and meets food safety requirements. Supplied at a competitive sale price, each unit is securely packaged to protect shipped goods during transit. Dealers, distributors, and traders can request sample policies tailored to their needs, ensuring a smooth supply chain and hassle-free onboarding for new customers.

FAQs of VACCUM TUMBLER:

Q: How does the automatic tilt discharge in the Vacuum Tumbler machine work?

A: The automatic tilt discharge feature enables convenient and efficient unloading of marinated or processed materials by tilting the drum, minimizing manual effort and speeding up production.

Q: What industries benefit most from using a Vacuum Tumbler?

A: Meat processing plants, food industry facilities, and commercial kitchens greatly benefit from using the Vacuum Tumbler for marinating, mixing, and tenderizing various food items.

Q: Where is the Vacuum Tumbler typically installed?

A: The machine is designed for free-standing installation, making it ideal for industrial environments such as processing plants and factory floors.

Q: What is involved in the cleaning process of this machine?

A: Its easy-to-clean washdown design and robust stainless steel construction simplify maintenance. Users can perform routine cleaning with water and mild detergents, aided by its food-grade silicone seal.

Q: What are the benefits of using a vacuum function for marination?

A: The vacuum function ensures deeper penetration of marinades and spices, resulting in evenly tenderized and flavored meat, ultimately enhancing product quality and taste.

Q: How is the speed of the Vacuum Tumbler controlled during operation?

A: The machine offers a variable speed mode, allowing operators to adjust the tumbling speed via a push button or panel control, depending on the desired outcome.

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