Tomato Puree Making Machine

About Tomato Puree Making Machine

Puree processing plant Product Details: Condition:New We can setup tomato processing plant on turnkey basis where fresh tomatoes will be processed to manufacture tomato puree/ketchup, tomato concentrate and tomato paste.

Plant comprises following sections:

RECEPTION SECTION: Fresh tomatoes would be received at reception section and passed on to the fruit washing grading section. Tomatoes from reception will be washed in washing section to remove outer dirt and foreign matter from the fruit skin. Washed tomato would be feed to the inspection cum sorting conveyor where unwanted, damaged tomatoes would be separated out manually. Major Equipments: Infeed conveyor, Tomato Washer, Sorting Table PROCESSING AND JUICE EXTRACTION SECTION: Washed graded tomatoes would be passed on to the fruit juice extraction and processing unit. From fresh tomatoes the juice will be extracted out in juice extraction system. The outer skin, seed and fiber of fruits would be separated out from extraction machine and then disposed manually. Extracted juice is passed to the heat treatment to avoid the quality degradation.Again it is fine pulped in Pulper cum finisher to get finished juice.This juice will go for further processing to juice concentrate to concentrate it to 12 Brix for tomato puree, 14 Brix for tomato ketchup or 28-30 Brix for tomato paste. Major Equipments: Tomato Juice Extractor, Receiving Tank, Transfer Pump, Pulp Preheater (Shell Tube Heat Exchanger), Pulper cum Finisher, Receiving Tank, Transfer Pump, Pulp Storage cum Balance Tank

EVAPORATION SECTION: In concentration section, tomato juice with 5 brix would be concentrated to 12, 14, or 30 brix in multiple effect vacuum evaporators.This will be two effect rising film type evaporation plant.This juice is concentrated in the evaporator upto 30 brix for paste.At this concentration, juice is converted into paste.Then the concentrated paste is blended and pasteurized.Pasteurized paste is transferred to a paste storage tank. Major equipments:??1 Effect scrapped surface evaporator for tomato paste.2 Effect Forced Circulation Vacuum Evaporator -(Balance Tank, Graduated Flow Control Valve, Feed pump, Calandria, Vapour Separator, Condenser, Concentrate Recirculation Pump, Concentrate discharge Pump, Condensate Pump, Vacuum Pump, Vapour Duct, SS Pipes and Fittings, Seal Water Tank, Steam Supply System, Service Water Line, Control panel),

PACKING SECTION: Glass Bottle Packing For Tomato Puree/Ketch-Up -(Rotary Bottle Washing Machines, Inspection Conveyor (Semi-Automatic), Twin/Four Head Liquid Filling Machine for Ketch-up, Bottle Crowning and Sealing Machines (Automatic), Labeling Machine (Automatic) Can Packing For Paste/Concentrate -??(Hot Filling Screw Pump, Can body reformer, Can Flanger, Can bottom seamer, Semi Automatic Filling Machine, Can top seamer (Stationary Type), Lid embossing machine, Vacuum Tester, Canning Retorts, Steam Lines, Can Conveyor, Sticker Labeling Machine, L

Advanced Processing Stages for Superior Puree

Experience optimized texture and flavor with dedicated stages for crushing, pulping, heating, and homogenizing. Each phase is precisely controlled through a PLC system, ensuring consistent puree quality and efficient operations for a wide range of fruits and vegetables.


Hygienic and Robust Construction

This machine is fabricated using food-grade SS304 stainless steel, providing a durable and anti-corrosive structure. Its hygienic design and clean-in-place (CIP) compatibility guarantee easy maintenance and sanitation, essential for safe food processing environments.


Flexible Batch Sizes and Integration

With a minimum batch size of 30 kg and production capacity up to 500 kg/hr, the machine suits both small and large operations. Its compatibility with continuous production lines and customizable inlet sizes ensure seamless incorporation into various factory layouts.