MILK PASTEURISER
MILK PASTEURISER

MILK PASTEURISER

MILK PASTEURISER Specification

  • Noise Level
  • Low
  • Temperature
  • 35C - 95C Adjustable
  • Frequency
  • 50/60 Hz
  • Usage & Applications
  • For Milk Pasteurization in Dairy Industry
  • Phase
  • Three Phase
  • Features
  • Energy Efficient, High Performance, Easy to Install, User Friendly, Low Maintenance
  • Type
  • Milk Pasteuriser
  • Material
  • Stainless Steel
  • Capacity
  • 500 Liters per batch
  • Computerized
  • Yes
  • Control Mode
  • Automatic
  • Voltage
  • 220-415 V
  • Power
  • 3-7.5 kW
  • Weight (kg)
  • 420 kg
  • Dimension (L*W*H)
  • 1800*900*1700 mm
  • Color
  • Silver / Metallic
 
 

About MILK PASTEURISER


Milk Pasteuriser

The pasteurizer consists of plate heat exchanger, balance tank, pump, hot water circulation system (including: mixer of steam and water or steam-water plate heat exchanger, hot water pump, steam adjusting valve and water level control, etc) Temperature control, this is used in heating and cooling raw material.
The pasteurizer is usually used in the processes of milk, ice-cream, milk powder, fruit juice, beverage, etc which is sensitive to heat.
The material is pumped to the plate heat exchanger, then been preheating, holding, heat energy recover, cooling and all this can keep the products original physical nature and taste.
If the temperature is below the set temperature, it can be sensed by the temperature transmitter. A signal activates flow diversion valve and the material flows back to the balance tank, then the material is pasteurized again.

We are one of the trusted business names involved in providing an exclusive collection of Milk Cream Pasteuriser.

Capacities starting from -

200 LPH TO 20000 LPH

System consists of the following system -

1. Hot Water Generation System
-Steam pipe line with bypass assembly to transfer the steam from the boiler to the hot water PHE. The pipeline consists of auto control steam valve, gun metal valves and pressure guages
-Hot water PHE to generate hot water from steam. The outlet of the PHE consists of steam trap for effective condensation and creating back pressure for steam
-The system consists of hot water pump,buffer vessel,safety valve and make up line for water.

2. Milk Pasteurizer PHE plate Pack

-The Multisection PHE plate pack is used to heat the milk from room temp to pasteurization temperature. Milk gets hold in holding tube and then gets chilled to 4C after pasteurization.
-Provision for Milk seperator and homogenizer
-Regeneration Efficiency upto 93%

3. Auto control Valve

-Auto control valve to forward/divert the milk in case the temperature reaches the set point.

4. Accessories

-Balance Tank
-Milk Pump
-Milk Pipeline and Water Pipeline
-Milk Valve
-Temperature sensors

5. Electrical panel

-Panel to start motors
-Flow controller for the milk
-Steam controller for the steam
-On/Off ; Auto/Manual; Forward/Divert Switches

6. Holding tube to hold the milk from 20 sec upto 15 mins depending upon the process.

7.SS skid frame to mount all the accessories

 



Superior Pasteurization Performance

This milk pasteuriser utilizes an energy-efficient heating system, available in both electric and steam variants, to uniformly process each 500-liter batch. The integrated rapid cooling system rapidly brings milk to the desired temperature range, ensuring safety and freshness. The automatic controls streamline operation, making the pasteurization process both reliable and user-friendly for dairy professionals.


Built for Hygiene and Safety

Equipped with a food-grade SS304 construction and a CIP-compatible cleaning system, this pasteuriser prioritizes hygiene without compromising operational efficiency. Safety features such as overheating protection, emergency stop, and safety relay provide peace of mind during every batch. Its compliance with ISO and CE standards further attests to its robustness and suitability for dairy applications.


Versatile and Economical Operation

Designed with adjustable temperature settings (35C-95C), this unit adapts to various dairy requirements. Its PUF insulation conserves energy and lowers operational costs, while the low-noise design ensures a pleasant working environment. Optional accessories like inlet/outlet lobe pumps and level indicators enhance flexibility and monitor milk levels easily.

FAQs of MILK PASTEURISER:


Q: How does the milk pasteuriser ensure consistent heating during operation?

A: The pasteuriser is equipped with an automatic control system and a stainless steel motorized agitator, which work together to maintain uniform temperature distribution throughout the 500-liter batch. This ensures effective and even pasteurization every cycle.

Q: What is the process of cleaning the pasteuriser after each use?

A: Cleaning is straightforward thanks to its CIP (Clean-In-Place) compatibility. This automated system circulates cleaning solutions through all internal surfaces, minimizing manual intervention and ensuring thorough sanitation in compliance with hygiene standards.

Q: When should I use the rapid cooling system, and what benefits does it provide?

A: The integrated rapid cooling system should be activated immediately after the pasteurization cycle, reducing milk temperature quickly to safe storage levels. This helps preserve milk quality, extends shelf life, and diminishes the risk of bacterial growth.

Q: Where can this milk pasteuriser be installed for optimal performance?

A: The pasteuriser is designed for dairy facilities and processing plants, requiring sufficient space to accommodate its 18009001700 mm dimensions and access to three-phase power supply (220415 V). Installation should be on a level, ventilated surface in a clean environment.

Q: What safety mechanisms are included with this milk pasteuriser?

A: It features multiple safety measures, including overheating protection, safety relay, and an emergency stop button. These safeguards prevent operational hazards and protect both the equipment and the operators.

Q: How does the pasteuriser meet industry compliance and standards?

A: Manufactured from food-grade SS304 stainless steel and certified to ISO and CE standards, the pasteuriser fulfills stringent quality, safety, and hygiene requirements expected in dairy industry operations.

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