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DOUGH KNEADERS & NOODLE MAKING MACHINE

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DOUGH KNEADERS & NOODLE MAKING MACHINE Specification

Heating Method
No Heating

Machine Type
Industrial

Phase
Single Phase

Speed Mode
Single Speed

Power Source
Electric

Operating Temperature
Normal Room Temperature

Function Type
Multipurpose

Features
Simple Operation, Easy to Clean

Frequency
50 Hz

Noise Level
Low

Automation Grade
Semi-Automatic

Feeding System
Manual

Product Type
Dough Kneader & Noodle Making Machine

General Use
Kneading dough and making noodles

Material
Stainless Steel Body

Type
Food Processing Machinery

Capacity
25-50 Kg/hr

Weight (kg)
120 Kg

Product Shape
Rectangular

Computerized
No

Automatic
Semi-Automatic

Control System
Manual

Installation Type
Floor Mounted

Voltage
220-240 V

Power
2 HP

Dimension (L*W*H)
60 x 22 x 38 Inch

Raw Material
Stainless Steel

Feature
High Efficiency, Low Maintenance, Robust Construction

Color
Silver

Surface Finish
Polished

Blade Material
Alloy Steel

Output Product
Dough, Noodles

Mixing Time
8-12 Minutes per Batch

Drive System
Belt Driven

Safety Feature
Overload Protection

Application
Bakery, Restaurant, Commercial Kitchen use

Bowl Material
Food Grade Stainless Steel

DOUGH KNEADERS & NOODLE MAKING MACHINE Trade Information

Payment Terms
Cash on Delivery (COD), Western Union, Paypal, Telegraphic Transfer (T/T)

Delivery Time
1 MONTH Months

Sample Available
Yes

Sample Policy
If order is confirmed we will reimburse the sample cost

Packaging Details
WOODEN BOX

Main Export Market(s)
Asia, Australia, North America, Eastern Europe, Middle East, Africa, Western Europe, Central America, South America

Main Domestic Market
All India

Certifications
AN ISO 9001:2015 CERTIFIED

About DOUGH KNEADERS & NOODLE MAKING MACHINE

Seize this grandiose opportunityour DOUGH KNEADERS & NOODLE MAKING MACHINE is on highlighted sale for a limited time! Crafted with a polished, silver-finished, stainless steel body, this astonishing machine blends robust construction with high efficiency for lasting performance. Designed for bakeries, restaurants, and commercial kitchens, it delivers up to 50 kg/hr with low maintenance requirements. Its overload protection ensures safe operation, while belt-driven, semi-automatic controls make handling effortless. The food-grade alloy steel blade and stainless steel bowl guarantee hygiene and durability. Dont miss this exclusive outlayperfect for multipurpose dough kneading and noodle making needs!

Versatile Usage and Enhanced Applications

Engineered for bakeries, restaurants, and commercial kitchens, this dough kneader and noodle maker excels at swiftly mixing dough and preparing noodles. Its multipurpose design supports batch outputs of 25-50 kg/hr, with an average mixing time of just 812 minutes. The polished stainless steel ensures a premium, professional finish, while its robust construction assures long service life. Manual controls allow easy operation, making it ideal for consistent, high-volume food processing environments that demand reliability and efficiency.

Sample Policy, Market Reach & Certifications

Sample units are available on request, with seamless order processing and comprehensive transport services across India. Serving dealers, distributors, retailers, and exporters, the machine is certified for quality and designed for worry-free outlay in the main domestic market. It complies with stringent food machinery standards, offering confidence to suppliers and end-users alike. Enjoy streamlined logistics and reliable support whether youre a fabricator, manufacturer, or wholesaler investing in advanced food processing technology.

FAQs of DOUGH KNEADERS & NOODLE MAKING MACHINE:

Q: How does the overload protection feature enhance operator safety?

A: The overload protection system automatically shuts down the machine in the event of excessive load or a blockage, preventing equipment damage and safeguarding operators during intensive use in commercial kitchens.

Q: What is the typical process and average time for kneading dough in this machine?

A: With a highly efficient belt-driven system, the machine processes each batch of dough in approximately 812 minutes, enabling rapid and consistent preparation for bakeries and restaurants.

Q: Where can the Dough Kneaders & Noodle Making Machine be installed and operated?

A: The machine is designed for floor-mounted installation in industrial, commercial, or professional kitchen settings and operates smoothly on a standard single-phase, 220240V electric connection at normal room temperature.

Q: What makes this machine suitable for multipurpose use in food processing?

A: Its semi-automatic functionality, robust stainless steel build, and user-friendly manual controls make it versatile for kneading dough, mixing ingredients, and producing noodles, all with minimal noise and easy maintenance.

Q: What are the benefits of opting for this machine from a supplier or dealer in India?

A: Purchasing from a local supplier ensures timely order processing, reliable transport services nationwide, and access to certified, quality-tested equipment tailored for Indian commercial food settings.

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