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BOWL CHOPPER

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BOWL CHOPPER Specification

Noise Level
Low

Automation Grade
Automatic

Power Source
Electric

Heating Method
No Heating

Features
Hygienic design, Anti-corrosive, Easy to clean

Machine Type
Bowl Cutter

Phase
Three Phase

Feeding System
Manual

Operating Temperature
Normal Ambient

Speed Mode
2 Speed

Frequency
50 Hz

Function Type
Chopping, Mixing

Product Type
Food Processing Machinery

General Use
Meat Processing

Material
Stainless Steel

Type
Bowl Chopper

Capacity
80-125 kg/batch

Weight (kg)
840 kg

Product Shape
Rectangular

Computerized
No

Automatic
Yes

Control System
Button Control

Installation Type
Floor Mounted

Voltage
220-240 V

Power
7.5 kW

Dimension (L*W*H)
1880 x 1100 x 1350 mm

Raw Material
Stainless Steel

Feature
High Performance, Easy to Operate, Low Maintenance

Color
Silver

BOWL CHOPPER Trade Information

Payment Terms
Cash on Delivery (COD), Western Union, Paypal, Telegraphic Transfer (T/T), Cheque

Delivery Time
1 MONTH Months

Sample Available
Yes

Sample Policy
If order is confirmed we will reimburse the sample cost

Packaging Details
WOODEN BOX

Main Export Market(s)
Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa, Asia

Main Domestic Market
All India

Certifications
AN ISO 9001:2015

About BOWL CHOPPER

Procure the supreme BOWL CHOPPER, a must-have for eminent food processing professionals seeking meritorious efficiency. Capitalise on advanced features: an AISI 304 stainless steel bowl, six alloy tool steel knives, and automatic discharge for streamlined operations. Operate confidently with overload and safety cover protection alongside a centralized grease lubrication system. The machine delivers high performance and easy operation with low maintenance, handling up to 125 kg per batch. Ideal for dealers, exporters, manufacturers, and suppliers in India, it is engineered for hygienic, anti-corrosive, and high-yield results.

Application, Surface, and Extra Features

The BOWL CHOPPER is extensively used in the chopping, mixing, and processing of meat, vegetables, fish, and cheese. Its rectangular, silver stainless-steel surface is designed for heavy-duty food preparation. Extra features include spray-washable cleaning, low noise operation, dual-speed modes, and a manual feeding system. The anti-corrosive, hygienic design ensures every batch is processed with care and efficiency, making it fit for commercial kitchens, catering outlets, and large food production lines.

Certifications, Sample Policy, and Supply Ability

Certified for stringent safety, hygiene, and operational standards, the BOWL CHOPPER meets key industry requirements. Sample policies are tailored to support customer evaluation, with rates dependent on proposal amount and order specifics. Strong domestic market demand enables rapid supply abilitywhether for a single installation or large-scale food processing setups. Distributors, exporters, and manufacturers benefit from reliable after-sale support and seamless integration into diverse food production environments.

FAQs of BOWL CHOPPER:

Q: How does the BOWL CHOPPER ensure optimal safety during operation?

A: The BOWL CHOPPER is equipped with overload and safety cover protection, minimizing operational risks and ensuring user safety throughout the chopping process.

Q: What is the typical batch capacity and what materials can be processed?

A: This machine holds 80-125 kg per batch, efficiently processing meat, fish, vegetables, and cheese, making it suitable for commercial food production.

Q: When is the best time to use the BOWL CHOPPER in a food processing workflow?

A: The BOWL CHOPPER is ideal during initial ingredient preparation, especially when precise chopping or mixing is required for bulk food manufacturing.

Q: Where is this machine most commonly installed?

A: The floor-mounted design makes it perfect for large kitchens, food factories, and commercial meat processing plants across India.

Q: What is the process for cleaning the BOWL CHOPPER after use?

A: Cleaning is facilitated through a spray-washable system, allowing for swift maintenance and preserving hygiene standards.

Q: What are the benefits of using a BOWL CHOPPER in meat processing operations?

A: The BOWL CHOPPER capitalises on high speed and automatic discharge to streamline meat processing, enhance product uniformity, and improve batch consistency.

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