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Aloe Vera Gel Processing Unit

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Aloe Vera Gel Processing Unit Specification

Frequency
50/60 Hz

Temperature
Ambient to 70C

Usage & Applications
Extraction and processing of Aloe Vera Gel for cosmetic, pharmaceutical, food & beverage industries

Phase
Three Phase

Features
Corrosion resistant, easy to install, user-friendly operation, hygienic processing, CIP (Cleaning in Place) enabled

Noise Level
Low

Type
Aloe Vera Gel Processing Unit

Material
Stainless Steel

Capacity
250 - 1000 Liters Per Day

Computerized
Yes

Control Mode
Semi-Automatic / Automatic

Voltage
220-440 V

Power
4-7.5 kW

Weight (kg)
650 - 1200 kg

Dimension (L*W*H)
Customized / Depends on model

Color
Silver / Metallic Finish

Automation Grade
Fully Automatic / Semi-Automatic

After Sales Support
Onsite and remote assistance available

Product Contact Parts
SS 304/316 as per GMP standards

Brand Compatibility
Compatible with major filling and packing systems

Utility Requirement
Water, Electricity, Compressed Air

Mobility
Fixed with leveling legs or mobile with casters (custom)

Electrical Protection
IP55 or higher

Operating Staff
2-3 persons per shift

Input Feed Size
Upto 25 kg per batch

Output Form
Gel, Juice, Extract

Processing Stages
Washing, Peeling, Crushing, Filtration, Pasteurization, Filling, and Packing

Maintenance
Low maintenance, easy part replacement

Safety Features
Overload protection, emergency stop

Installation Service
Available

Aloe Vera Gel Processing Unit Trade Information

FOB Port
yes

Payment Terms
Cash Against Delivery (CAD), Cash on Delivery (COD), Paypal, Letter of Credit (L/C), Western Union, Telegraphic Transfer (T/T), Cash in Advance (CID), Cheque, Cash Advance (CA)

Supply Ability
100 Per Year

Delivery Time
1 Week

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
PACKING, WOODEN BOX

Main Export Market(s)
Australia, North America, South America, Eastern Europe, Western Europe, Middle East, Africa, Central America, Asia

Main Domestic Market
All India

Certifications
ISO 9001 : 2015

About Aloe Vera Gel Processing Unit

We are a trusted manufacturer and supplier of top grade Pumps and Process Control Instruments. With a premier aim to cater to the varied demands and requirements of our client in an efficient manner, we offer a comprehensive array of products comprising Transfer Pump, Polypropylene Pump, Stainless Steel Self Priming Pump, Filter Pump, Magnetic Drive Pump, Dosing Pump and Process Control Instruments. All these products are developed in compliance with the international quality standards.

Advanced Processing for Premium Aloe Vera Products

This processing unit employs a seamless workflowwashing, peeling, crushing, filtration, pasteurization, filling, and packingto deliver high-quality aloe vera gel, juice, and extracts. The fully or semi-automatic design minimizes manual intervention, ensuring consistency in each batch, making it ideal for cosmetic, pharmaceutical, and food industries.

Built for Safety, Hygiene, and Durability

Product contact parts crafted from SS 304/316 guarantee hygienic processing and longevity. Overload protection, emergency stop buttons, and IP55 or higher electrical ratings ensure safety. The units corrosion-resistant steel construction, CIP-enabled cleaning, and low noise profile underline its commitment to efficient, safe, and easy-to-maintain operations.

Personalized Installation and Support Services

The unit is available with installation support across India and after-sales assistance both onsite and remotely. Its flexible mobility options (fixed or casters), customizable dimensions, and compatibility with leading filling and packing brands make integration into any facility seamless and cost-effective.

FAQs of Aloe Vera Gel Processing Unit:

Q: How does the Aloe Vera Gel Processing Unit maintain hygienic production standards?

A: The unit uses SS 304/316 for all product contact parts to meet GMP standards. It is equipped with a Cleaning-in-Place (CIP) system, ensuring effective sanitation after processing each batch, which is critical for hygiene in cosmetic and pharmaceutical applications.

Q: What are the main processing stages involved in turning aloe vera leaves into gel or juice?

A: The process covers seven primary stages: washing, peeling, crushing, filtration, pasteurization, filling, and packing. Each stage is optimized for product quality, efficiency, and safety, resulting in pure aloe vera products suitable for diverse industries.

Q: When is maintenance required for the processing unit, and how easy is it to perform?

A: Routine maintenance is minimal due to the units low-maintenance design and easy-replaceable parts. Regular checks are recommended based on usage frequency, but its robust build ensures durability and long service life with straightforward part access for quick replacements.

Q: Where can the Aloe Vera Gel Processing Unit be installed, and what are its mobility options?

A: The system can be installed in factories, processing centers, or dedicated sections of cosmetic, pharmaceutical, or food & beverage production units across India. It can be mounted as a fixed unit with leveling legs or as a mobile unit using custom casters, depending on operational needs.

Q: How many operators are needed for each shift, and what training is provided?

A: Typically, the unit requires 2-3 staff per shift for operation, monitoring, and quality checks. Installation and training services are part of the package, along with after-sales support both onsite and remotely to ensure proper and efficient operation.

Q: What are the main benefits of using a fully or semi-automatic aloe vera gel processor?

A: Automated and semi-automated systems increase productivity, provide process consistency, enhance safety, and significantly reduce labor requirements. They also ensure accurate dosing, superior hygiene, and simplified cleaning and maintenance, improving output quality and business efficiency.

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